A traditional snack in our house, here with a little zing from adding Chile Chipotle. Guacamole is the easiest dish to prepare, just make sure all the ingredients are very fresh, and if possible organic.
For one large avocado (or two small ones):
1- Cut one tomato in cubes as well as the avocado.
2- Add some salt, a bunch of fresh cilantro chopped and as much as Chile Chipotle as you desire.
3- Mix and serve immediately with oven baked tostadas.